"Here you'll find some of the bakes I've had the pleasure of creating over the years. Multiple clients have given me a simple idea or theme to run with, and have trusted me to create something wonderful for their special occasion. Whether that's been a birthday, bridal/baby shower, graduation, retirement, wedding, anniversary, appreciation gift, or a holiday...I don't take that trust lightly. I'm extremely grateful for every client and project, and for the chance to play a small part in making someone's special event even more memorable. I appreciate the opportunity to help you bring your vision to light - thank you for considering my small business!" -- Chef D
A custom blood orange and chocolate flavored cake, with vanilla frosting and fondant decorations/details.
Also used was a light-gauge flower wire and chocolate "rocks."
Taco cakes! (Chocolate and Vanilla cakes with coconut flake "shredded cheese"; all other details achieved with dyed frosting)
^ Custom sugar and chocolate chip cookies, all hand-piped with icing
Valentine's Day yellow cupcakes with hand-formed, vanilla bean fondant roses
Custom cake ("vintage" Heady Topper label hand-piped with dyed vanilla frosting)
All Gluten free, left to right:
Double chocolate cookies with cacao nib topping / Double chocolate chip dairy-free cookies
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Left to right:
Vanilla Rainbow Cake (vanilla frosting and sprinkles) / "Naked" shortbread-inspired "cutting" cake and wedding cake, with cream cheese frosting and fruit accents (*these cakes were made in a commercial kitchen during my time working as a Head Pastry Chef in Nebraska*) / baked "Galaxy" coffee flavored meringues
^Left to right:
Upside down strawberry cupcakes with toasted meringue / Orange butter cupcakes (with vanilla frosting & orange zest) / Chocolate cupcakes (pizza slices made with fondant; turtle heads made with cake balls & fondant; pizza box customized)
Curated dessert boxes purchased by/delivered to several Omaha (Nebraska) area businesses for Staff Appreciation initiatives between 2014-2016. These holiday-themed boxes were also allergy friendly (gluten-free, lactose-free, nut-free), containing Matcha Green Tea Cupcakes with Matcha Frosting, Cranberry and White Chocolate Chip Cookies, and Mexican Chocolate Sugar Cookies.